How To Make Baked Garlic Parmesan Potato Wedges
Cut the potatoes into wedges. Place the wedges into a bowl.
Drizzle with Olive oil and stir to coat well. In another bowl, mix together the Italian seasoning, salt and the garlic powder
Sprinkle the seasoning over the potato wedges. Sprinkle the wedges with parmesan cheese.
Place each wedge on the baking sheet, skin side down. Bake for 25 to 35 minutes. Test with a fork to make sure the potatoes are tender
Garnish with fresh parsley. Set a variety of dips on the table for each person to choose what they want.. Be sure to share with your friends and family. They will enjoy them just as much as you do!
Sugar-free ice cream in 5 minutes! No cream! No milk! HEALTHY dessert!
Vinegar: The Natural Laundry Solution
Queen Camilla Breaks Silence On Kate Middleton After Cancer Diagnosis
Vegan Lemon Truffles
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
David Muir Is Now Jobless After Being Fired by ABC, “Fact Checking Was My Biggest Mistake”
