These Beef and Cheese Mexican Sanchiladas are a tasty Mexican favorite that crosses between a sancho and a beef enchilada smothered in enchilada sauce and topped with cheese.
This simple sancho recipe is an easy ground beef meal you can have on the table in just minutes.
Ingredients
- 1 lb. lean ground beef
- 1/2 tsp. granulated onion
- 1/2 tsp. granulated garlic
- 2 – 10 oz. cans mild red enchilada sauce
- shredded cheddar cheese
- chopped lettuce
- 1 cup sour cream
- 4 8-inch flour tortillas, warmed
- tortilla chips, for serving alongside the sanchiladas
- chopped cilantro and scallions, for garnishing, if desired
Title: Revitalizing Beetroot and Lemon Elixir for Colon Health and Weight Management
GARLIC HERB POTATOES AND STEAK SKILLET
Strawberry Cheesecake Dump Cake
Bacon-Filled Hasselback Potatoes
Husband Mocks Old Egg Wife Bought at Flea Market, so She Asked Him to Open It
Little Boy Believes His Mom Died in Car Crash, Years Later He Accidentally Meets Her – Story of the Day
STUFFED PEPPER SOUP – A HEARTY AND FLAVORFUL DELIGHT
Casserole with Spinach and Potatoes: A Delight Inspired by Spain
What a saucy delight! Just seeing this pic makes me wanna eat more!
