When the meat is cooked, you can blot any extra grease off with a paper towel. Then place the meat patties on each of the bottoms of 6 buns. Spread thousand island on top of both of the meat patties.
Unwrap the cheese slices and place them across all of the meat patties. Place the tray back in the oven and let the cheese melt. This will only take a minute or two.
When the cheese is melted, spread the minced onion over the whole patty, then the pickles, then the lettuce. The top with the bun “lids”.
Use a pastry brush and brush the tops of the buns with the melted butter, then add a sprinkle of sesame seed.
Cut the burger into individual servings.
Enjoy!
CHEESE POTATO & SMOKED SAUSAGE CASSEROLE
Tiramisu recipe
No More Frying Zucchini! Eat and Lose Weight with This Healthy Diet
Deep Dish Chocolate Chip Cookies – a thick and softer cookie loaded with chocolate.
Hummingbird Feeders That Aren’t Clean Can Be Fatal To Hummingbirds
Carrot Cake
Learned this from my Italian mama, and it is a huge hit with our family!
My folks loved it so much. I’m definitely doubling the recipe next time!
Chicken Bacon Ranch Tater Tot Casserole
