GARLIC PARMESAN ROASTED BRUSSEL SPROUTS (Page 4 ) | October 10, 2023
Annonce:
Tips:
Advertisement:
– Choose fresh, firm Brussels sprouts.
– Dry them thoroughly for better seasoning adherence.
– Coat evenly with oil, garlic, Parmesan, and seasonings.
Variations:
Advertisement:
– Add a balsamic glaze for sweetness.
– Incorporate toasted nuts for crunch.
Have a nice day!!
Advertisement:
BETTER THAN TAKEOUT FRIED RICE
A delicious homemade dessert in just 5 minutes, no cooking required!
Sweet Chili Sriracha Glazed Salmon
Banana Chocolate Chip Muffins
Argentinian Meat Pie
Soak the almonds in water and put them in the microwave for 1 minute: the trick that will make your life easier
That’s an eye-opener! Thanks for the heads up.
The bathroom will smell for a week: all your guests will want to know the secret
City Chicken
