PREPARATION:
Position the oven rack in the lower 1/3 of the oven. Preheat the oven to 400 degrees. In a large bowl, combine the onion, parsley, parm cheese, bread crumbs, egg, marinara, garlic, red pepper flakes, salt, and pepper. Once mixed, add in the beef, mixing with your hands. Shape the meat mixture into 16 meatballs.
Make a hole in the center of each meatball and place a cube of mozzarella inside. Reform the meatball so the cheese is completely concealed. Spoon 1/3 cup marinara into the bottom of a baking dish. Place the meatballs inside and drizzle with a little extra virgin olive oil. Bake for 15 minutes until cooked through.
Shaquille O’Neal Rages Against Brittney Griner’s Actions: ‘You’re a Woke Person, Not Fit to Represent America’
I recently spent $6,500 on this registered Black Angus bull.
My Car’s Previous Owner Called, Begging to Retrieve Something He Left under the Seat — When I Saw What It Was, I Went Pale
Here is the fat burning soup that allows you to lose 4 kg in a week
Cheesy Taco Mashed Potatoes
BEST STEAK