Lemon Cream Cheese Pound Cake From Scratch | October 10, 2023
Annonce:
Advertisement:
Ingredients
2 cups cake flour ( 8 ounces)
1/2 scant teaspoon salt
8 ounces unsalted butter (if you use salted, omit the salt), room temperature
8 ounces cream cheese, softened
2 cups (14 oz) granulated sugar
6 large eggs, separated – room temperature
2 teaspoons of lemon zest and 1 teaspoon of Boyajian lemon oil or just use 2 tablespoons of lemon zest
1 1/2 teaspoons poppy seeds (optional)
Glaze
1 teaspoon butter
2/3 cup powdered sugar
5-6 teaspoons fresh lemon juice
How Many Dolphins Are in the Picture?
If laundry continues to be hard and wrinkled, this is the solution
Should oil be poured down the kitchen sink? My mother-in-law says yes but I’m not so sure.
Best Southern Fried Chicken Recipe
Broom, put a plastic bag in it: house as clean and shiny as in the hotel
TENDER AND JUICY GARLIC BUTTER STEAK BITES
