INSTRUCTIONS:
1st Step
Combine the oats, peanut butter, honey, shredded coconut, cocoa powder, vanilla extract, and salt in a large mixing basin. Thoroughly combine the ingredients until a uniform, glutinous dough forms.
2nd Step
Fold the micro chocolate pieces into the mixture with care. They will contribute a delectable texture and additional chocolatey flavor.
3rd Step
Allow some of the parchment paper to dangle over the edges of an 8×8-inch square baking dish to facilitate removal.
Vegan Artichoke White Bean Dip
Nostalgic Old Fashioned Potato Candy: A Sweet Trip Down Memory Lane
Dessert in MINUTES! you will make this dessert every day! super yummy.
Why your clean laundry may not smell as good as it should
When these balls came out of the oven, the whole family scarfed down 3 trays!
PARENTS KEPT THEIR BABY HIDDEN TO SHIELD HER FROM PEOPLE’S CURIOUS LOOKS. NOW, AT THE AGE OF 2, SHE LOOKS BEAUTIFUL
WHITE VINEGAR ON THE BROOM TO CLEAN, THE FLOOR WILL NEVER BE THE SAME AGAIN
Nadia’s Shocking Discovery
Strawberry Cream Cheese Icebox Cake
