4th Step
Transfer the mixture to the dish and use the back of a utensil or your palms to flatten it down firmly. Ensure an even distribution and compaction.
5th Step
Refrigerate the concoction for at least two hours to enable the bars to solidify. This will allow the cereals to incorporate the flavors and textures, resulting in a dense, tasty bar.
6th Step
Once the bars have hardened, remove the dish from the refrigerator and raise the parchment paper to remove them effortlessly. Place it on a cutting board and cut it into desired-sized squares or bars.
I could eat this every day and not get bored. It’s just that amazing
Burn bay leaves at home, excellent for your health
Nothing beats my nana’s way of making this! Can eat it every morning
GARLIC BUTTER STEAK AND POTATOES SKILLET
TRAGIC LOSS. With heavy hearts, we announce the passing.
CHILI CHEESE DOG BAKE
