THE INGREDIENTS NEEDED:
For the Cake:
2 Cups.Of all-purpose flour.
1 and 1/2 Cups.Of granulated sugar.
1 Cup.Of unsalted butter, softened.
4 large eggs.
1 Cup.Of whole milk.
2 Tsp.Of baking powder.
1 Tsp.Of vanilla extract.
A pinch of salt.
For the Heavenly Cream Filling:
2 Cups.Of heavy cream.
1/2 Cup.Of powdered sugar.
1 Tsp.Of vanilla extract.
For the Topping:
1/2 Cup.Of sweetened shredded coconut.
1/2 Cup.Of chopped pecans.
1/2 Cup.Of chocolate chips.
My Father Went Fishing with His Friends and Forgot My 18th Birthday
Sicilian Meat Roll (Involtini di Carne alla Siciliana)
MELT IN YOUR MOUTH CHICKEN – A Heavenly Tender and Flavorful Delight
The moment I spotted this recipe, I just knew I had to make it. Wow, my taste buds were really in for a surprise!
The Ultimate Guide to Spotless Glasses: Just Two Simple Steps!
What is the second hole in the sink for?
