THE INGREDIENTS LIST:
FOR THE MEAT FILLING:
450 grams.Of ground beef.
A small onion – diced.
2 garlic cloves – minced.
1 packet.Of taco seasoning.
1 15-oz can.Of refried beans.
A 10-oz can.Of diced tomatoes with green chilies.
FOR THE CASSEROLE:
6 large flour tortillas,
2 cups.Of shredded Mexican cheese blend.
1 can (15 ounces) of enchilada sauce.
Optional toppings: sour cream, guacamole, chopped cilantro.
Baked Apples with Feta, Honey, and Cranberries
Chocolate Banana Oatmeal Dessert
Slow Cooker Ravioli Lasagna
Tasty Recipe: Salmon Puff Pastry with Potato Salad
SWEET BLUEBERRY BISCUITS: A BERRYLICIOUS DELIGHT
White Texas Sheet Cake
LASAGNA BOLOGNESE
My Ex-husband Sent Me a Flash Drive Before He Died – Now I Can’t Forgive Myself for Divorcing Him
My Swedish friend showed me this recipe, and it’s been our fave way of making balls since!
