Step 6: Dry and Restart
Ensure the inside of your fridge is completely dry to prevent immediate refrosting. Replace the shelves and bins, plug the fridge back in, and patiently await its return to a chilly state before restocking.
Step 7: Organize and Restock
As you replace items, ponder on the organization. Perhaps this is the perfect time to implement a new system, ensuring items are easily accessible and expiration dates are visible to minimize food waste.
Pro Tip: Prevent Future Frost
Regular Checks: Periodically inspect your fridge for the early stages of frost accumulation and tackle it promptly.
Seal Inspection: Ensure the door seals are in peak condition, keeping the cold air where it belongs—inside!
Balanced Temperature: Maintain an optimal fridge temperature (ideally around 37°F and 0°F for the freezer) to deter frost formation.
Unveiling the Secret: Why You Shouldn’t Boil Mashed Potatoes and the Best Method to Make Them
Strawberry Banana Pudding
STRAWBERRY CREAM CHEESE ICEBOX CAKE
Spaghetti bolognese
Peanut Butter No Bake Cookies
Delight in the opulent layers of our Cherry Cheesecake, a dessert destined to captivate any audience
Buñuelos de manzana caseros.
Yum! Made this for friends at church, and everyone asked for the recipe!
ROASTED DUCK IN WINE WITH POTATOES, PEPPERS AND MUSHROOMS








