These Coconut Macaroons are so easy, only requiring 5 simple ingredients. With a moist and chewy inside and toasty outside, they are completely irresistible!
Good coconut macaroons will send any coconut lover into a frenzy. Little mounds of deliciousness that taste like the inside of an Almond Joy or Mounds Bar!
As a coconut lover, I’ve tried dozens of recipes for coconut macaroons over the years, and these are my all-time favorite. Chewy and rich on the inside, crisp and golden on the outside, they are delicious plain but even more irresistible dipped in dark chocolate. They also keep well for days on end, making them the perfect holiday cookie to bake ahead or give away. (Be sure not to confuse coconut macaroons with French macarons, which are delicate meringue-based sandwich cookies with a sweet filling.)
These disappeared so fast when I put them on the dining table!
Vegan lemon bar recipes
My husband can’t get enough of this soup; he always wants a second helping.
Spaghetti & Meatball Skillet Supper
The Sadly Secret Trick with Tea Bags in the Fridge 💥 (Ingenious) 🤯
shrimp with lemon-garlic butter
Anthurium, how to multiply it quickly with flower branches: nurserymen do it
Muffins ready for the oven in 2 minutes
Wash the floor with this mixture, it will smell for several days and the smell will be felt from the stairs
