Recipe Notes
Biscuit dough – You can use any dough that you’d like. I love the buttermilk dough with layers!
Butter – Butter or margarine can be used in this recipe. Feel free to use your favorite.
Sweetened condensed milk – You only need a small amount drizzled over the tops of the muffins. Make sure to save it and make a batch of homemade vanilla sweet cream creamer!
How to Make Monkey Muffins
Step 1: Prepare
Cut each biscuit into six equal pieces, placing 3 of those pieces into an individual greased muffin tin. Repeat this for 10-12 muffins, depending on how big you make the dough pieces.
Step 2: Top the Muffins
Top each muffin with melted butter, sugar, and cinnamon. Or put all that in first. Both ways work!
Step 3: Bake
Bake the muffins for 15 minutes at 375F. Remove the baked muffins from the oven and pour a dollop of condensed milk over the muffins while still warm.
These disappeared so fast when I put them on the dining table!
The lunch lady at my school cafeteria used to make these cookies. They were always the best!.
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