THE INGREDIENTS LIST:
6 fresh corn ears (husks removed).
1/2 Cup.Of unsalted butter, melted.
2 Tbsp.Of Cajun seasoning (adjust to taste).
1 Tsp.Of garlic powder.
1 Tsp.Of paprika.
1/2 Tsp.Of cayenne pepper (adjust to taste).
Salt to taste.
Fresh parsley (optional, for garnish).
Lime wedges (optional, for serving).
EQUIPMENT NEEDED:
Large pot for boiling
Grill or stovetop griddle (optional)
Basting brush
Mixing bowl
This is the only cake I’ll eat during Christmas time! It’s that good and easy!
Creamy Cucumber Tomato Salad
It’s a surefire way to make my hubby happy, he’s always requesting thirds on this one
Luscious Pineapple Cream Cheese Recipe
Mint Oreo Cheesecake Bliss Cake with M&M Crunch
This beautiful plant cures everything from head to toe: you have it in your garden
HOMEMADE SPAGHETTI
Harsh Remarks Including Her Huge Belly. “The worst pregnant belly I have ever seen”
“I never thought mac & cheese could get any better—until I tried it in the air fryer!”