Ingredients:
2 cups of granulated sugar.
4 tablespoons Hershey’s cocoa powder.
1 stick of butter (salted).
One 5-ounce can of Carnation Evaporated Milk.
1 teaspoon vanilla extract.
Optional: Nuts.
QUICK AND DELICIOUS MEXICAN CASSEROLE
We love these bites! Served them at Sunday football, and there were 0 leftovers
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