STEP 1:
In a large bowl combine all-purpose flour, garlic pepper, salt, paprika, and poultry seasoning.
STEP 2:
In a separate bowl, mix beaten eggs with milk and set aside.
STEP 3:
Place chicken pieces in the first bowl, then in the egg mixture, and again in the first bowl ( flour mixture ).
STEP 4:
Using a deep fryer, heat vegetable oil and brown the chicken on all sides.
STEP 5:
Drain it on paper towels. And serve it with hot sauce.
Loaded Cheesy Pocket Tacos
So good! The kids love these so much that we often need to not double, but triple this recipe. Yup, not a typo
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