Beef stew | October 23, 2023
Annonce:
Advertisement:
Ingredients:
2 pounds beef chuck roast, cut into 1-inch cubes
2 tablespoons all-purpose flour
Salt and pepper
2 tablespoons vegetable oil
1 large onion, diced
3 cloves garlic, minced
3 cups beef broth
1 cup red wine
2 tablespoons tomato paste
1 teaspoon dried thyme
4 carrots, peeled and cut into chunks
4 celery stalks, cut into chunks
2 potatoes, peeled and cut into chunks
WALKING TACO CASSEROLE
Cheesy Beef and Bacon Puff Pastry Bake: A Timeless Culinary Marvel
Hazelnut cream cookies: the recipe for sweets to serve with tea or fruit juice
CHICKEN ALFREDO LASAGNA ROLLS: A Creamy and Delicious Twist
CINNAMON FRENCH TOAST BUBBLE UP: A Blissful Breakfast Delight
Stop Throwing Out Toilet Paper Tubes: Here Are 4 Smart Ways to Use Them
How To Put A Delicious Spin On Grilled Cheese
How Magic Custard Cake Works
The trick to revive a dried orchid whose flowers have faded
