THE INGREDIENTS NEEDED:
For the Pork Chops:
4 MEDIUM bone-in pork chops.
Salt and black pepper to taste.
1/2 Cup.Of all-purpose flour.
2 Tbsp.Of vegetable oil.
For the Gravy:
1/4 Cup.Of unsalted butter.
1/4 Cup.Of all-purpose flour.
2 Cups.Of chicken broth.
1 Cup.Of whole milk.
1 small onion, finely chopped.
2 cloves garlic, minced.
1 Tsp.Of dried thyme.
1 Tsp.Of dried rosemary.
Salt and black pepper to taste
AMISH BAKED CUSTARD
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