*Directions
Make the sauce: In a medium bowl, whisk together the soy sauce, vinegar, sugar, and cornstarch. sit aside.
In a large skillet over high heat, heat 1 tablespoon of the oil. Add the sirloin, season with salt, and cook until cooked through and seared on all sides, about 8 minutes. Remove steak to a plate.
Add 1 tablespoon of the remaining oil and the red and green peppers to the skillet. cooking to soft, for 4 min. Adding garlic & ginger and cook, stir, until fragrant. Return the beef to the skillet and pour over the prepared sauce. Cook, stirring, until sauce is glossy, 2 more minutes.
Served with rice.
Enjoy !
Pistachio Polenta Cake with Limoncello Mascarpone Cream Recipe
Crispy Baked Cauliflower with Creamy Dill Dip – Irresistibly Crunchy & Flavorful
CREAMY BACON CHICKEN
IRRESISTIBLE SLICED BAKED POTATOES RECIPE
Cookies that melt in your mouth with few ingredients!
Creamy Cheesy Baked Gnocchi
Strawberry plush toys
Having white vinegar at home solves these 9 household problems
Wash the floor with this mixture, it will smell for several days and the scent will be felt from the stairs!
