Stuffed Buffalo Chicken Shell | October 24, 2023
Annonce:
Advertisement:
Ingredients
- 3 cups shredded chicken
- 1 -16 ounce ricotta cheese, whipped
- ¼ cup butter, unsalted
- 1 cup your choice Buffalo Flavor Sauce, such as Frank’s Red Hot
- 16 ounces large shell pasta
- Salt and pepper to taste, (optional)
- 2 cups Monterey Jack cheese
Chicken and Potatoes with Garlic Parmesan Cream Sauce
This is my grandma’s legacy recipe, and we’ve been cooking it up a storm. It’s been on the menu four times just this month!
Creamed Chipped Beef on Toast
BROCCOLI RICE CHEESE AND CHICKEN CASSEROLE
CAJUN SHRIMP AND STEAK ALFREDO PASTA
Dad Notices Daughter Stays in School Bus Longer than Others Kids and Gets Suspicious — Story of the Day
Brownies and Chocolate Chip Cookies combined into One Cookie
Potatoes and Meat Recipe: The Secret to Softening Tough Meat
Potato Carrot Crisp
