BAKED SPAGHETTI AND MEATBALLS (Page 2 ) | October 24, 2023
Annonce:
Ingredients
- 12 ounces spaghetti
- 3 cups marinara sauce, homemade or store-bought
- 2 cups shredded mozzarella cheese
- 2 tablespoons chopped fresh parsley leaves
FOR THE MEATBALLS
- 8 ounces ground beef
- 8 ounces ground pork
- 1 large egg, beaten
- 1/4 cup Panko
- 1/4 cup freshly grated Parmesan cheese
- 1/4 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon ground allspice
- Pinch of nutmeg
- Kosher salt and freshly ground black pepper, to taste
- 1 tablespoon olive oil
Advertisement:
So good! We licked our plates clean for this one!
Crab Salad Recipe
Creamy vanilla happiness – a delicious dessert recipe
My mama used to make this weekly for us growing up. I’m so happy I found this recipe as it is very similar to her version, if not better
Italian chicken pasta
‘It can never be quite the same…’: Royal expert reveals sad detail about Kate Middleton & Camilla’s relationship
Baked zucchini chips
This method is a winner!
Spicy Elegance: Slow Cooker Sriracha Chicken with a Twist Recipe








