Homemade Chocoflan is a delightful dessert that combines the best of both worlds: rich chocolate cake and silky caramel flan. This decadent treat will impress your guests and satisfy your sweet tooth with its perfect balance of flavors.
Ingredients:
For the Flan Layer:
- 1 cup granulated sugar
- 4 large eggs
- 1 can (14 ounces) sweetened condensed milk
- 1 can (12 ounces) evaporated milk
- 1 teaspoon vanilla extract
For the Chocolate Cake Layer:
- 1 cup all-purpose flour
- 1/2 cup granulated sugar
- 1/3 cup unsweetened cocoa powder
- 1/2 teaspoon baking powder
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup buttermilk
- 1/4 cup vegetable oil
- 1 large egg
- 1/2 teaspoon vanilla extract
Mini lemon cottage cheesecakes
Super Moist Chocolate Cake with Perfect Chocolate Ganache
My family just couldn’t get enough of it! Next time, I’m making twice as much!
FAMOUS FUDGE
My Neighbor Trashed My Backyard for Revenge, but My Payback Was Even Harsher
Quick and Flavorful Chicken with Broccoli and Carrot Stir Fry Recipe
PREGNANT PASSENGER FORCED TO KNEEL BY FLIGHT ATTENDANT – THE SHOCKING REASON WHY
Mango-Pineapple Punch: A Refreshing Tropical Delight
Instant Pot Al Pastor Tacos