Say goodbye to the drive-thru—make this iconic fast-food meal right at home with our copycat recipe. Taco Bell’s Crunchwrap Supreme is the stuff of legends, and we totally see why: full of seasoned ground beef, nacho cheese sauce, lettuce, tomatoes, sour cream, and, most importantly, a crunchy tostada shell, this stacked, handheld dish has just about everything you could ever want. If you’re looking to save yourself the trip (or the freedom to customize your very own Crunchwrap), read on for all of our top tips on making one of our most-loved copycat recipes.
What’s in a Crunchwrap Supreme?
Taco Bell keeps their Crunchwrap Supreme pretty straightforward, so we do too: our version comes loaded with seasoned ground beef laced with nacho cheese plus lettuce, tomato, and sour cream, all packaged and griddled in a flour tortilla. Don’t forget that crispy tostada shell– it’s not a Crunchwrap without the crunch!
This recipe was just delish! I cooked up a double batch so I would be able freeze some for later
This is a winner every time I make it! Bring it out and guests go crazy over it
How to Make Italian Drunken Noodles: A Taste of Italy
Homemade Pizza: A Soft and Light Dough Like at the Pizzeria
creamy garlic shrimp with parmesan (low carb)
When I made this, my kids asked for seconds. This recipe is going to be a regular go-to for us
Savor the Classic: Old Fashioned Salmon Patties – Timeless Comfort Food!
HOMEMADE SLOPPY JOES
Crispy Baked Cauliflower with Creamy Dill Dip – Irresistibly Crunchy & Flavorful
