Directions
Heat the oven to 400 degrees Fahrenheit. Placing butter paper on small baking tray. Sit apart.
Place the potatoes in a small baking dish and bake for 1 hour or until tender. Take it out of the oven and set it aside to cool.
Once the potatoes are cool enough to handle safely, cut each bean in half lengthwise. Extract the potato core and place it in a large bowl, being careful to leave the peel intact.
Rub the outside of the potato peel with a little olive oil.
Place the crust on the prepared baking tray and set aside.
Italian Cream Stuffed Cannoncini (Cream Horns)
Pecan cream pie
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it
Breaking: CBS Offers Tim Allen and Richard Karn $1 Billion for a Non-Woke Sitcom, “Bound to Make Waves”
Natural Detox Bomb: Lemon, Raisin, and Beet Liver Cleanse
ABC Fires Debate Moderators David Muir and Linsey Davis: “They Are a Disgrace to Their Profession”
Elvis Presley’s 1962 private jet has finally been sold, and the interior is breathtaking.
Texas readhouse rolls
The genius tip to clean the oven thoroughly and make it sparkling clean
