Directions
Preparation: Set your oven to preheat at 375°F (190°C). Lightly grease your baking dish.
Garlic Butter: In a cozy bowl, meld together the melted butter and garlic.
Shrimp Layering: Arrange the shrimp seamlessly on the baking dish.
Creamy Infusion: In another bowl, whisk the chicken broth, cream, thyme, paprika, and seasonings. Lavishly pour this over the shrimp.
Cheesy Delight: Evenly sprinkle both cheddar and Parmesan cheese over the creamy shrimp layer.
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My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
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