INSTRUCTIONS
Preheat the oven to 325°F and set an oven rack in the middle position. Generously grease two 8 x 4-inch loaf pans with butter and dust with flour (alternatively, use a baking spray with flour in it, such as Pam with Flour or Baker’s Joy).
In a medium bowl, combine the flour, salt, baking soda, baking powder, cloves, cinnamon, and nutmeg. Whisk until well combined; set aside.
In a large bowl of an electric mixer, beat the butter and sugar on medium speed until just blended. Add the eggs one at a time, beating well after each addition. Continue beating until very light and fluffy, a few minutes. Beat in the pumpkin. The mixture might look grainy and curdled at this point — that’s okay.
ROBERT DE NIRO, 80, AND HIS 10-MONTH-OLD DAUGHTER, GIA, SNUGGLE IN A RARE FAMILY PHOTO.
PEANUT BUTTER BALLS
Always a quick and easy weeknight meal for us! Addictive!
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Denise Alexander, a former cast member of “General Hospital,” pays tribute to her late co-star Jacklyn Zeman.
BAKED SPAGHETTI AND MEATBALLS
