Pesto Ravioli | November 5, 2023
Annonce:
Advertisement:
Ingredients
- 1 package (20 ounces) refrigerated cheese ravioli
- 1 tablespoon olive oil
- 3 cups fresh baby spinach
- 1/2 cup prepared pesto
- 3 plum tomatoes, chopped
- Optional: Shredded Parmesan cheese and crushed red pepper
Bacon-Filled Hasselback Potatoes
Grandma’s Old-Fashioned Bread Pudding with Vanilla Sauce
Toilet paper soaked in vinegar: everyone does it, it solves the biggest bathroom problem
CARROT CAKE CHEESECAKE
Biscuits and Gravy Casserole
My Husband Missed the Birth of Our First Child — After Discharge, I Returned to an Empty House and a Creepy Note in the Crib