PREPARATION:
Saute ground beef, onion, and bell pepper over medium heat until meat is done.
Add garlic cloves, beef broth, tomatoes, salsa, and taco seasoning. Set pot to High pressure, 2 minutes. Once the cooking cycle is complete, allow pressure to release naturally.
Slowly add softened cream cheese, heavy cream, and cheddar cheese to the pot. Stir until cheeses are melted and soup is blended.
Serve and garnish with your favorite taco toppings.
Cheese Potato & Smoked Sausage Casserole
CARROT CAKE SHEET CAKE: A Slice of Sweet Perfection
Crockpot Chicken Pot Pie Soup
“Graduation Horror: Dad Storms Stage and Attacks Black Superintendent, Ruining High School Senior’s Big Day!”
Yummy in my tummy! My hubby seems to be able to devour 3 lbs of potatoes all by himself!
Oh man, I just saw this happen to mine the other day! Hubby almost ate it!
Unlock the Secret: Using Banana Peel for Tartar Removal and Teeth Whitening
This recipe is called “Million Dollar Chicken” and one bite, and you’ll know why!
Crockpot Pepper Steak