FOURTH STEP:
In a medium bowl, combine the milk, the French onion Soup mix, the cream of onion condensed soup
Stir to mix well
FIFTH STEP:
Pour this mixture over the pork chops and potatoes
Bake for 60 minutes, or until the potatoes are soft
If additional time is needed, cover the pan with aluminum foil and bake for another 10 minutes.
Enjoy!
This recipe is absolutely fantastic! It tastes even better the next day… if you have the patience to wait!
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