Using a big spatula or wooden spoon, fold in the shredded zucchini. The best way to fold batter is to use a gentle but firm motion. You want the zucchini to be well-distributed. Then fold in the chocolate chips, nuts or other mix-ins you like (more ideas below!).
Step 5: Pour into pan
Transfer the batter to the greased pan. Smooth the top with a spatula—wet the spatula to make a smoother glide.
Step 6: Bake
Bake until a toothpick inserted in the center of the loaf comes out clean, about 55-60 minutes. (Note that chocolate chips will appear as melted smears on the toothpick or knife; you’re just looking for any raw batter on the tester.)
Cool in the pan for one hour before removing to a wire rack to cool completely.
Chocolate Banana Oatmeal Dessert
This recipe is called the ‘Poor Man Husband Casserole’ but you’ll feel nothing but rich after eating it
CROCKPOT PEPPER STEAK
No Peek Beef Tips
Delicious recipe for baked sea bream with roasted vegetables
Sprinkle a little baking soda, toothpaste and vinegar on the stained floor and you will see magical results in just 3 minutes.
Elon Musk: “I Am Officially Releasing Tesla’s NEW $10,000 House Today!”
This method will keep the oven clean for over a month: don’t spend any money
One simple yet effective method to naturally keep insects at bay.
