3 1/2 Cups.Of all-purpose flour.
2 Tsp.Of baking soda.
1 1/2 Tsp.Of salt.
2 Tsp.Of ground cinnamon.
1/2 Tsp.Of ground nutmeg.
1/2 Tsp.Of ground cloves.
Wet Ingredients:
4 large beaten eggs.
2 Cups.Of granulated sugar.
1 Cup.Of brown sugar, packed.
1 Cup.Of vegetable oil.
2/3 Cup.Of water.
1 (15 oz) can.Of pure pumpkin puree.
Optional Add-ins:
1 Cup.Of chopped nuts (walnuts or pecans).
1 Cup.Of raisins or chocolate chips
light-and fluffy Japanese cheesecake
GARLIC STEAK & POTATO FOIL PACKETS
Bacon, Egg, and Cheese Pancakes
CAKE with MARIA Biscuits – No Baking, Delicious and QUICK TO MAKE
Carrot Cake Roll with Cream Cheese Frosting Filling 😍
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
Chocolate Braid: a simple dessert to prepare but really tasty!
With this simple mixture, you’ll make your home smell so good, your neighbors will get jealous. Here’s how
How to Cook Steel Cut Oats (4 Ways!)
