Ingredients

2 cups seasoned stuffing cubes
1/2 cup boiling water
2 teaspoons plus 2 tablespoons butter
8 fully cooked ham slices (1/8 inch thick)
8 slices Swiss cheese
1 egg, lightly beaten
1 tablespoon water
1/2 cup dry bread crumbs

Thanks for your SHARES!

Hearty and Flavorful Ratatouille Recipe

Blackberry Thyme Baked Brie En Croute

Crab Salad (Seafood Salad)

This girl has not cut her hair for 20 years and has got a huge hair, over 8ft long! It’s amazing how much shampoo she consumes when she washes her hair

My Irish grandma taught me this recipe, and I swear I make it all year long!

Never had these before, but it was a total hit! Saw my hubby sneak another one after finishing the first!

Lemon Curd Pavlova

You have no idea how the oven glass shines with this simple trick!

This Buffalo Chicken Pizza