Stuffed Ham Rolls (Page 2 ) | November 21, 2023
Annonce:
Directions
- In a large bowl, combine the stuffing, boiling water and 2 teaspoons butter. Cover and let stand for 5 minutes. Fluff with a fork. Top each ham slice with a cheese slice. Place 1/4 cup stuffing off-center over cheese. Roll up and secure with a toothpick.
- In a shallow bowl, combine egg and water. In another shallow bowl, add bread crumbs. Dip ham rolls in egg mixture, then roll in crumbs.
- In a large skillet, saute ham rolls in remaining butter for 4-5 minutes or until golden brown, turning once. Discard toothpicks.
Advertisement:
Don’t Throw Away Onion Peels, They Can Solve One of Your Plants’ Biggest Problems
SOUR CREAM CHICKEN ENCHILADAS RECIPE
After 30 years of marriage, just as she imagined enjoying good times in her second youth, she was surprised with an unexpected divorce
Slow-Cooked Whole Cauliflower: A Simple, Flavorful Delight
Baked Philly Cheesesteak Sliders
Kid Rock’s Rock the Country Tour Heads to Red States Only, “Only God-Fearing Patriots Allowed”
