Scalloped Potatoes | November 21, 2023
Annonce:
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Ingredients
- 1 can (10-3/4 ounces) condensed cheddar cheese soup, undiluted
- 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
- 1 cup 2% milk
- 10 medium potatoes, peeled and thinly sliced
- 3 cups cubed fully cooked ham
- 2 medium onions, chopped
- 1 teaspoon paprika
- 1 teaspoon pepper
Indulge in this delightful summer salad that remains fresh in your refrigerator for up to 2 months.
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