Mandarins, one of nature’s finest treasures! This delightfully refreshing citrus fruit not only bursts with flavor but is also packed with healthy nutrients like fiber, potassium, and, as everyone knows, vitamin C. Being smaller and easier to peel than navel oranges, it’s no wonder that many people indulge in mandarins every day!
Yet, many folks seem to forget just how versatile they are. While they’re fantastic on their own, mandarins can be used in a myriad of dishes, from chicken salads and vanilla puddings to tangy sauces (perfect for fish tacos!) and luscious cream pies
My daughter-in-law made this for brunch and I requested the recipe immediately. No leftovers!
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