QUICK AND DELICIOUS MEXICAN CASSEROLE (Page 2 ) | November 22, 2023
Annonce:
2 cups of shredded cheddar cheese (divided)
1 packet of taco seasoning
1 can of cream of chicken soup
1/2 cup of water
Sour cream and salsa for garnish
Instructions:
Step 1:
Preheat your oven to 325°F.
Step 2:
In a large skillet, brown the ground beef and drain excess fat. Combine the beans, Ro-tel tomatoes, chopped onion, taco seasoning, chicken soup, and water with the meat. Simmer this mixture on medium-low heat until thoroughly combined and warmed.
Advertisement:
Crockpot Sloppy Joe Casserole
These were so good, I had no idea they were also low carb
A Hearty Delight: Steak with Garlic Mashed Potatoes, Amish-Style
Dirty And Stained Car Seats? Revitalize Them Easily With This Ingredient
Breaking News: Mark Wahlberg and Mel Gibson Invest $500 Million in Pioneering Production Studio Dedicated to Traditional Values
Chicken and Vegetable Bake with Herb-Infused Potatoes
Mom Taught Me – And You Don’t Need Cake: It’s Twice as Delicious as All Cakes, A Light and Soft Cake
Savory Stuffed Chicken Thighs: A Family Recipe for a Flavorful Dinner
Burnt iron sole: I clean it in no time and without chemicals!
