INGREDIENTS
1 tube crescent dough sheet
20 – 22 slices Black Forest Ham thinly sliced
12 slices swiss cheese thinly sliced
1/2 cup butter melted
1 Tbsp. poppy seeds
2 tsp Dijon mustard
1/2 tsp. Worcestershire sauce
INSTRUCTIONS
Preheat oven to 350ºF and spray a 9×13 inch baking dish with cooking spray, or grease with butter.
Open the tube of crescent dough and unroll with the longest side of the dough at the bottom (rectangle).
My aunts used to whip this up, and I thought it was gone for good. But guess what? Found it, and it’s even yummier
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These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
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Love making a huge batch of this and freezing for later! Quick and easy meal!
