Preparation Method
Preheating and Spinach: Preheat your oven to 200°C. Brown the spinach in a pan with olive oil until tender.
Assembly: Lay out a sheet of lasagna. Place a slice of ham, a spoonful of spinach and a little crème fraîche. Roll gently.
Cooking: Place the rolls in a baking dish. Pour the rest of the crème fraîche on top, sprinkle with grated cheese and add a drizzle of olive oil. Bake for 20-25 minutes.
Tips and Anecdotes
Use raw ham for a more robust taste.
For a vegetarian variation, replace the ham with grilled vegetables like zucchini or eggplant.
Further information
PAULA DEEN’S 5-MINUTES FUDGE
Paula Deen’s Quick Fudge Recipe
Easter Delight: Crafting the Perfect Easter Poke Cake
Preserving Nature’s Bounty: How to Make Wild Fruit Jam for a Nutritious and Tasty Breakfast
The natural trick to eliminate mold from the house: it disappears in 1 hour without chemicals!!
This dessert is called ‘Heaven on Earth,’ and it couldn’t be more true
A Year after Son’s Death, Woman Sees Grave of Her Daughter-In-Law at the Cemetery – Story of the Day
These are to die for! My hubby loves grabbing these in the morning. He couldn’t believe it was just 4 ingredients
Homemade Neapolitan Pizza: The Secret to Perfect Dough
