CHOCOLATE COTTON CAKE (Page 1 ) | December 14, 2023
Annonce:
Advertisement:
Ingredients:
80ml milk
60ml vegetable oil
70g flour
10g cocoa powder
4 egg whites
4 egg yolks
70g sugar
1/3 teaspoon salt
1/2 teaspoon lemon juice
Chocolate chips
Preparation:
1. In a bowl, whisk together the milk, oil, flour and egg yolks. Divide into two portions and add cocoa powder to the second portion.
2. In another bowl, beat the egg whites with salt, lemon juice and sugar.
3. Divide the white and dark mixtures into two portions.
4. Transfer to baking sheet, add dark mixture, top with white mixture and sprinkle with chocolate chips.
5. Bake with hot water at 170°C (340°F) for 1 hour.
I don’t think I’d ever get tired of eating this. It’s that good
GARLIC BUTTER PORK TENDERLOIN RECIPE WITH POTATOES AND GREEN BEANS
Creamed Chipped Beef On Toast Is a Forgotten Classic
Without question, this soup is the sole one my husband enjoys
Stuffed Buffalo Chicken Shell
Pour salt into the toilet, wait and enjoy the result!
WHITE BEAN AND HAM HOCK SOUP: Hearty Comfort in a Bowl
Dad With 240 Tattoos Faces Backlash As People Think He Is A Horrible Father – Then His Wife Reveals The Truth
LOW-CARB BACON CHEESEBURGER CASSEROLE
