Old-Fashioned Chicken and Dumplings | December 17, 2023
Annonce:
Advertisement:
FOR THE CHICKEN:
- 2 lbs boneless, skinless chicken breasts and/or thighs, trimmed and cut into 1 1/2-inch pieces
- 1/2 cup all-purpose flour
- 2 tablespoons olive oil, divided
FOR THE SAUCE:
- 2 tablespoons butter
- 2 large carrots, peeled and diced
- 2 stalks celery, diced
- 1 large onion, diced
- 2 bay leaves
- 1/2 teaspoon dried thyme
- 2 cloves garlic, minced
- 5-6 cups chicken broth
- 1/2 cup heavy cream
- 1 1/2 cups frozen peas, thawed
FOR THE DUMPLINGS:
- 1 1/2 cups all-purpose flour
- 2 teaspoons baking powder
- 1/2 teaspoon salt
- 3/4 cup buttermilk
- 2 eggs
- Kosher salt and freshly ground black pepper, to taste
Luxurious Beef Pasta in a Creamy Garlic Sauce
Easy Black Bean Taco Recipe
Stuffed Bell Pepper Recipe
Manicotti with 3-Cheese Filling
White Chocolate Strawberry Cheesecake
Apple and Raisin Tart: A Classic Delight!
Are you looking for a method to effectively manage your blood sugar levels that is both enjoyable and nutritious?
Brighten Your Smile with Simple Home Remedies
St. Patrick’s Day Charcuterie Board