Instructions:
Preheat your oven to 350°F (175°C).
Grease a 9×13 inch baking dish with cooking spray or butter.
In a large mixing bowl, combine the brownie mix, vegetable oil, water, and eggs. Mix until well combined.
In a separate bowl, mix together the honey, cinnamon, nutmeg, and allspice.
Pour the brownie batter into the prepared baking dish.
Drizzle the honey mixture on top of the brownie batter.
Use a knife or toothpick to swirl the honey mixture into the brownie batter.
Bake for 25-30 minutes, or until a toothpick inserted into the center of the brownies comes out clean.
Allow the brownies to cool for 10-15 minutes before cutting and serving.
Texas Turtle Sheet Cake
Grandmother’s Buttermilk Cornbread
A Box Cake with Strawberry Cream Cheese Frosting Recipe
Air Fryer Fried Egg Sandwich
My Kids Came Home to Find Our Neighbors Filling Our Lake With Dirt — Karma Struck Them Before I Could
Homemade Apple Cider Vinegar: A Step-by-Step Guide to Making It in Jars
Here’s how to wash floors with baking soda and still make them shine!
You Should Never Pour Hot Oil Down Your Sink Drain, and Here’s Why
Easy and Delicious: 4-Ingredient Lemon Cream Cheese Dump Cake









