Preheat your oven to 325°F (163°C).
Place the ham in a roasting pan, cut side down. Pour Coca-Cola over the ham, ensuring it seeps between the slices.
In a saucepan over medium heat, combine brown sugar, Dijon mustard, honey, cinnamon, and cloves. Cook, stirring regularly, until smooth and well combined.
Brush this glaze over the ham, getting between the slices. Save some glaze for basting.
Cover the ham with foil and bake for about 1.5 hours, or about 10 minutes per pound, until heated through.
BLUEBERRY SOUR CREAM COFFEE CAKE: A BURST OF BERRY BLISS
Chocolate Brownies with Cocoa
Decided to cook this for dinner, and guess what? My hubby and I couldn’t resist, and he ate more than half of it.
Easy Hamburger Potato Casserole Recipe
Perfect Traditional Southern Caramel Cake 😗
SCIENCE DEMONSTRATES THAT WOMEN SLEEP BETTER NEXT TO DOGS THAN MEN.
Creamy Cheesy Baked Gnocchi
Whenever I make this for dinner, everyone is cleaning off their plates
Brittney Griner and Diana Taurasi Threaten to Quit Team USA After Harsh Fan Criticism: ‘Critics Risk Losing Two Great Talents’
