Directions:
In a medium-sized saucepan, combine sugar, milk, butter, and salt. Bring the mixture to a boil and cook for 5 minutes, stirring constantly.
Add the chocolate chips and cook until melted.
Remove the saucepan from heat; stir in marshmallows, vanilla, and nuts. Mix well.
Pour the mixture into an 8-inch pan.
Allow it to cool, then cut into squares.
Baked Garlic Parmesan Potato Wedges
Marinated Cucumbers, Onions, and Tomatoes
Tempting Treat: Bread with Apple Fritters Recipe
You know this meatloaf is bomb when all the kids gobble it up!
A cup of hope and a huge amount of tasty food is prepared!
Sally Field is now 77 – try not to smile when you see her today
Sally Field recently turned 76 – try not to smile when you see her today
Clean, Refresh and Organize Your Fridge Naturally
Bourbon Chicken
