Directions:
In a medium-sized saucepan, combine sugar, milk, butter, and salt. Bring the mixture to a boil and cook for 5 minutes, stirring constantly.
Add the chocolate chips and cook until melted.
Remove the saucepan from heat; stir in marshmallows, vanilla, and nuts. Mix well.
Pour the mixture into an 8-inch pan.
Allow it to cool, then cut into squares.
IRRESISTIBLE SLICED BAKED POTATOES RECIPE
Always a quick and easy weeknight meal for us! Addictive!
Saw this at a party. It was so innovative, I had to ask for the recipe
Recipe for Taco Spaghetti Bake
The fam couldn’t get enough! Next batch, I’m making a double recipe
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