This quick salsa recipe, much like my guacamole, features essential ingredients that make it a go-to choice. Opting for homemade salsa over store-bought is not only convenient but also ensures a delightful and speedy preparation. This salsa can be whipped up in advance and pairs wonderfully with your preferred Mexican dishes, such as grilled chicken fajitas. It’s versatile throughout the week, elevating breakfast tacos, taco salads, and serving as a delectable dip for quesadillas and chicken taquitos!
INGREDIENTS:
1 can (28 oz) fire-roasted tomatoes
2 jalapenos*
2-3 cloves of garlic
½ cup packed fresh cilantro
2 tablespoons fresh lime juice
2 tablespoons honey
Kosher salt and pepper
Cumin, to taste*
Chips
INSTRUCTIONS:
Pumpkin Pie Glazed Scones!
When these balls came out of the oven, the whole family scarfed down 3 trays!
NO-BAKE PEANUT BUTTER HAYSTACKS: A Quick and Irresistible Treat
Cranberry-Orange Bars
Savory Steak and Cheese Egg Rolls with Peppers and Onions
Lemon Meringue Pie
This small artifact has a big role in the home
Any washing machine can dry your clothes. Many are still unaware of the existence of this feature
Jets Coach Vows to Quit ‘Immediately’ if Colin Kaepernick Joins: ‘He’s Trouble’
