How to Craft the Ultimate Family Dessert: Homemade Rocher Balls! Simple to Prepare! (Page 2 ) | February 2, 2024
Annonce:
Preparation
Begin by sifting the finely ground hazelnuts and powdered sugar into a spacious bowl.
In another bowl, whip the egg whites until stiff, gradually incorporating a portion of the sugar. As they thicken, add the remaining sugar and continue beating until a firm meringue forms.
Gently fold the meringue into the hazelnut mixture using enveloping movements, preserving the airy structure of the meringue.
Preheat the oven to 120°C and line a baking sheet with parchment paper. Use a teaspoon, moistened with cold water, to place small portions of the mixture on the tray.
Bake for 10 minutes, then reduce the temperature to 90°C and continue baking for an additional hour.
Once out of the oven, allow the balls to cool completely.
In a separate bowl, melt the chocolate, ensuring it doesn’t burn.
Advertisement:
My man is totally obsessed with this dish. He’s on my case to whip it up weekly.
Meatballs with Creamy Cheese Sauce
Crockpot Grape Jelly Meatballs
Two years after the heartbreak of her divorce, Valerie Bertinelli has found love again at 63… better sit down before you see her new man, because you’ll recognize him
Sloppy Joe Grilled Burritos
The Simple Secret to Making Aluminum Shine Brightly in Seconds!
Chicken Alfredo Lasagna Rolls
Doritos Taco Salad
Simple and Natural Method to Erase Rust Stains from Your Bathtub
