After cooking, gently stir the mixture and adjust the seasoning with salt and pepper to taste.
Serve the Salisbury steak meatballs over cooked egg noodles, rice, or mashed potatoes for a comforting and nostalgic meal.
Slow Cooker Salisbury Steak Meatballs transcend being just a dish; they represent a tradition, a reminder of family, love, and the comforting embrace of home. Prepare this meal to relive cherished memories and craft new ones with every savory bite
Life’s leveled up! The hubby and his crew can’t get enough of this meal, so I’m always on backup cooking duty.
My Amish friend shared this bread recipe with us, and it’s been on repeat since!.
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