Method:
1. In a large bucket, combine the water and baking soda.
2. Let it dissolve, and little by little, start adding the white vinegar.
3. Next, add the hydrogen peroxide and keep stirring until everything is well integrated. At this time, you can add the tea tree oil if you’re using. There might be a little foam as a result of the reaction between the vinegar and baking soda, but this is normal and will dissolve with time.
Roasted Parmesan Creamed Onions
Bay leaf in laundry detergent, for very fragrant clothes: use it like this
Life doesn’t get easier than this! Comes together so fast and tastes amazing
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Put bay leaf in the refrigerator, my grandmother always did it! Here’s why and how to do it
