Ingredients:
1 pound dried navy beans (soaked overnight and drained)
1 large yellow onion, chopped
3 cloves of garlic, minced
3/4 cup molasses
1/2 cup packed brown sugar
1/4 cup maple syrup
1/4 cup tomato ketchup
1 tablespoon dry mustard
1 teaspoon smoked paprika
1/2 teaspoon ground black pepper
1/4 teaspoon cayenne pepper (optional, for a bit of heat)
4 cups water (or as needed)
8 ounces thick-cut bacon, cooked and chopped (or substitute smoked ham hocks)
Directions:
FUNNEL CAKE
Panna Cotta with chocolate and raspberries: easy and without cooking
My fave! Can’t believe I just need 4 ingredients for it!
3-Ingredient Coffee Cream Prepared in 10 Minutes – A Quick and Velvety Delight!
Dutch Oven Mexican Tortilla Lasagna
What Your Typical Day Was Like During ‘The Golden Age’ Of Commercial Flying
One of my fave ways to eat this dish!
CREAM CHEESE CHICKEN ENCHILADAS
Cracker Barrel Homemade Chicken & Dumplings









