Create the Base: Mix beef broth and Worcestershire sauce in a bowl and pour it over the contents in the slow cooker.
Season: Add salt and pepper as per your taste.
Slow Cook: Cover and let it cook on a low setting for 6-8 hours (or 4 hours on high) until the beef is a tender delight that easily shreds.
Prepare the Noodles: Cook the egg noodles as per package instructions about 30 minutes before serving, then drain.
Superb! We like to call this dish ‘Queen of the Slow Cooker’ as you feel like royalty eating it
Dorito Taco Salad
Crockpot Texas Cowboy Stew
Fabulous trick for repairing fake leather on jackets, bags, shoes or furniture
How to propagate and grow a Christmas Cactus (Schlumbergera)
Loved it! I made this for my son-in-laws 40th birthday party and it was a hit
Can You Spot The Bear Before This Hunter Gets Eaten? Most Adults Can’t!
Apple Crisp Cheesecake Bread
3 simple and effective tips to revive your orchids
